Activated Almond Dragées — 43% Swiss Milk Chocolate or 60% Swiss Dark

Crunchy, creamy and quietly irresistible.

These handcrafted dragées begin with activated Australian almonds — soaked and gently dried to enhance their natural sweetness and delicate crunch. Each almond is then coated in layers of Felchlin Sao Palme 43% milk chocolate, a silky, caramel‑noted couverture that wraps the nut in a warm, velvety finish.

NEW!! 60% Dark Chocolate coated Activated Almonds also available from the drop-down menu.

The result is a perfectly balanced bite: crisp almond, smooth chocolate, and a lingering richness that makes them impossible to stop at one. A beautiful treat for gifting, grazing boards, or a little moment of indulgence just for you.

Contains: Milk, Soy, Tree nuts (almond).

May contain traces of: Peanuts, other tree nuts, gluten, and sesame due to shared equipment and production environment.